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Fall Veggie Hash
On weekends I love to make a hearty breakfast that sneaks in as many nutritious and delicious veggies as possible. This breakfast hash full of garnet yams, kohlrabi, kohlrabi greens, and kale ticks those boxes and has become a favorite Fall weekend breakfast or brunch. It’s especially good for entertaining since I can roast or…
Super Moist Blueberry Sour Cream Muffins
I love a good muffin and when I have friends staying the weekend, I love to whip-up these super easy and super moist blueberry muffins to greet my guests with the scent of fresh baked muffins in the morning. Nothing gets people out of bed faster!
Greek Spinach and Feta Filo Pie
Spinach and feta filo pie — aka spanakopita — makes regular appearances on our table. I serve it as an appetizer, as a side dish and sometimes I even feature it as a main. No matter its role in the meal, spanakopita is always a favorite. This particular version of spanakopita has a special place…
