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Strawberry Pistachio Tart
As summer draws to a close, I decided to squeeze in one more strawberry tart. This recipe has become a favorite because the combo of strawberries and pistachio is pure perfection. I’m totally obsessed with the pistachio frangipane in this tart — which I’m testing in some other recipes that I’ll debut soon.
Sheet Pan Harissa Chicken with Potatoes, Leeks and Yogurt
Serving up an overflowing sheet pan of gorgeous baked harissa chicken with a delicious mix of potatoes and leeks always makes my guests smile. It also makes me smile as a hostess since it’s such an easy meal to prepare but packs a huge flavor punch.
Crudités a la Club 55 in St. Tropez
This time last year my husband and I were in France on a three-week adventure. I had to work the first week and was attending the Cannes Festival of Creativity — an amazing experience and an incredible way to conduct business. My hubby explored Cannes and lived his best life. I benefitted, however, because he’d identify…
