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Celebrating gathering for great meals
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As summer draws to a close, I decided to squeeze in one more strawberry tart. This recipe has become a favorite because the combo of strawberries and pistachio is pure perfection. I’m totally obsessed with the pistachio frangipane in this tart — which I’m testing in some other recipes that I’ll debut soon.

This is a great spring soup and the combination of pea and tarragons is a revelation. Peas and mint are a common pairing but tarragon and peas work so well together and worth trying. I used fresh peas and while fun to do at the height of pea season, I’ll be making this recipe with…

Serving up an overflowing sheet pan of gorgeous baked harissa chicken with a delicious mix of potatoes and leeks always makes my guests smile. It also makes me smile as a hostess since it’s such an easy meal to prepare but packs a huge flavor punch.