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Circle of Eaters

Celebrating gathering for great meals

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com

Chocolate Cookies with Spiced Chocolate Ganache

Club 55 Crudite Platter with Anchovy Dip

Crudités a la Club 55 in St. Tropez

Roasted-Pea-and-Tarragon-Soup

Roast Pea and Tarragon Soup

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Moroccan Spice Rub for Lamb

Moroccan Spice Blend | circleofeaters.com

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Creamy and Hearty Hands-free Polenta

Polenta is an often forgotten yet delicious option for a side dish. Not only is it extremely comforting, it’s also super easy to make. Unlike risotto, which requires constant stirring, polenta can be left pretty unattended during the cooking process and only needs occasional attention.

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Hatch Burger - A juicy and flavorful take on the classic burger | CircleofEaters.com

Roasted Pepper Burger

There’s nothing like a juicy grilled burger that screams summer barbecues and cookouts, whether for the 4th of July or any other summer grilling opp! This juicy and flavorful version, inspired by Umami Burger’s Hatch Burger is amazing.

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Brioche-French-Toast-Casserole-3

Brioche French Toast Casserole

Need a delicious, quick and decadent breakfast / brunch dish for the family this summer? You can’t go wrong with this brioche French toast casserole, which you can start the night before and pop into the oven the following morning. This dish was inspired by Half Baked Harvest’s recipe for a brûléed French toast with…

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Vibrant Summer Table Setting | circleofeaters.com

A Vibrant Summer Table Setting

Casual Spring Table Setting - Perfect for Mother's Day

Casual Spring Table Setting

Hygge Blue Table Setting

A Hygge Table Setting

Table Setting - Festive Brunch

A Festive Weekend Brunch Table

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About Circle of Eaters

Welcome to our table! We’re a husband and wife team that loves to cook and entertain together. In part it’s because both of us are connectors -- we  love nothing more than bringing people together, especially over a great home cooked meal! When we ...

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Fall Vegetable Hash

Fall Veggie Hash

Burrata Crostini with English Peas and Mint

Spring Pasta with Duck Bacon, Peas and Mint

Spring Pasta with Duck Bacon, Peas and Mint

Padron Peppers with Feta - A perfect appetizer and great tapas. | circleofeaters.com

Padrón Peppers with Feta

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com

Chocolate Cookies with Spiced Chocolate Ganache

Club 55 Crudite Platter with Anchovy Dip

Crudités a la Club 55 in St. Tropez

Roasted-Pea-and-Tarragon-Soup

Roast Pea and Tarragon Soup

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com
Club 55 Crudite Platter with Anchovy Dip
Roasted-Pea-and-Tarragon-Soup
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